01. The context

The challenge of partnerships

In 2021, Innovorder's ambition is to become a must-attend restaurant trade show. With the partnerships developed this year at Sirha, the world's leading food service event, we are strengthening our position in the digital transformation of the leaders in commercial, collective and concession catering.

02. The interview

Watch the video

Alexandre Milhomme, head of development at Innovorder, presents the ecosystem that the company has created with key players in the restaurant industry: the Institut Paul Bocuse and GL Events.

Why did you choose Innovorder?

"Innovorder is an innovative technology, a welcome, people, listening, know-how and attention" Bernard Ricolleau - Maître d'hôtel, Service and Tableware referent, Institut Paul Bocuse